Spring is here. Chinese medicine and macrobiotic practice that spring associated with the Liver organ. (One of my books, “Love, Sanae” has a list of five transformations of each seasons’ organs, foods, emotions, and temperaments, etc.) I was diagnosed Only Weeks to Live with stage IV Non-Hodgkin’s lymphoma of the Liver almost four years ago. I just…
Since I was a child I was interested in various things and I felt that I was connected with animals, plants, and nature. As I grew up some of my passion and interest changed, but I have not changed love for dogs, cats, nature, and plants.
I have been living with multiple dogs and cats family for over 30 years. My passion for them is to raise them a healthy and happy life and offer them safe environments.
I have raised 15 dogs, six cats, and three service dogs so far.
I had ovarian cancer and was not able to get pregnant. After I healed ovarian cancer in 1993 with holistic ways and plant-based food. When my oldest dog, Sakura that time got arthritis and skin issues and did not get better with western medicines I found it logical to apply holistic healing and natural foods to her. She was 12 years old and we did not think she was going to walk again, but using holistic medicine and natural home-made food helped her. She started to walk again and recovered from her skin problem. When I saw her health got better, she really taught me that natural healing food and holistic modalities work for dogs too. So I started to make home-made natural food for my other dog and cat family. Sakura continued to walk and was able to enjoy her short hiking, lived till 16 years old, and passed in her sleep peacefully.
I took natural animal nutrition classes and animal behavior classes to learn about them. Also, have learned animal communication, Animal reiki and Bach Flower for animals, etc.
My dog and cat family have been eating homemade food since 1995. The food is organic, natural plant-based food (cats eat fish combinations), and they all have thrived and live a healthy happy life.
I have been practicing what I have learned for my own animal kids and my dogs have lived 12~16 years old and they have passed peacefully in their sleep.
My cats, Key-chain lived till 20 years old and Mai lived till 19 years old.
When they got old and have had health conditions, I have apply always holistic medicine and natural remedy first which most of the condition got better and change foods to be more healing foods.
I also apply animal reiki, massage, communication, moxibustion, and Bach Flower Remedy to help them during healing time to recover.
I have been offering my knowledge and experiences for rescued animals at the “A Purposeful Rescue” group as a volunteer.
I am offering Natural Animal Care, Healthy Happy Pooch Zoom class on Aug. 2, 2020.
at 8 am (Pacific time) https://us02web.zoom.us/j/3706191853
at 11 am (Pacific time) Www.youtube.com/c/ChefAJ
If you missed these times, you can watch them on Youtube
This class will focus on homemade natural dog-nutritious food and treats from one of my books, Healthy Happy Pooch, to help dogs to live a healthy happy life and thrive.
I also will talk about healing modalities that help animals (not only dogs) and people.
Here the recipes I am going to demo at my Zoom class:
Homemade dog meal (for adult dog 60 lbs)
3 1/2 cup Well-cooked Bean (pinto, black beans or lentil)
1/5 cup cooked quinoa
1 cup Well-cooked Brown rice
1/2 cup squash, cubes
1/2 cup kale, chopped
6 dried shiitake mushrooms
1 cup vegetable broth
2 tsp alfalfa leaves or powder
1/2 g kelp powder
1,500 mg Vitamin C powder
1 tsp flax seeds powder
1 tsp hemp seeds powder
18 g Vegedog supplement
2 1/4 tsp nutritional yeast
250 mg Choline
500 mg Methionine
Macronutrient distribution as a percentage of calories:
Calories per kg = 1100
Calories per cup = 248
Sweet Potato Cookies
(Makes about 70 cookies using 2 1/4 inch x 1-inch cookie cutter)
1 organic sweet potato (about 12oz)
1/4 cup organic unsweetened applesauce
2 1/2 cup organic whole-wheat flour
- Preheat oven to 350 degrees F.
- Peel sweet potato, sliced in 1/2 inch pieces and steam or 15~20 minutes.
- Mash the sweet potato with a fork or potato masher and transfer to a large bowl.
- Mix together whole wheat flour and applesauce into the large bowl and then add the sweet potato and blend until dough forms. Place dough on a well-floured surface and roll out until about 1/2-inch thick. Cut out shales using cookies cutter or cut dough into squares with a knife. Place cookies on an undressed backing sheet.
- Bake until crisp, 35~45 minutes. Cool in the pan for 10 minutes before removing and continued cooling completely on a wire rack.
Chia Seed Pudding
(Makes 2 tablespoons)
2 tablespoon organic chia seed
1 cup purified water or 1/2 cup purified water and 1/2 cup apple juice or almond milk (if your dog has weight issues then just use purified water)
- In a bowl, add the chia seeds to the liquid, and whisk them with a fork or whisk.
- After a few minutes, you will need to whisk the gel again to make sure seeds don’t clump together at the bottom of the bowl.
- Let stand for 10~15 minutes, allowing the seeds to absorb the liquid. Now the chia seed pudding is ready.
- Let your dog lick from the spoon, or add the pudding to a meal.
Love, Sanae ❤️
Wow, it has been three years since I taught my cooking class.
I was teaching plant-based macrobiotic cooking classes for over 20 years; one of the popular cooking classes was “Homemade Pickles”.
Why homemade pickles are a popular class because many pickles that you buy in the stores are made with preservatives and have even refined sugar.
Also, not easy to find organic ingredients pickles, and if you find ones they are pretty costly, so it is better to make at home.
Another big reason everyone loves pickles because there are lots of health benefits; it helps digestion, vitamins, fiber, and probiotic cultures, and it is easy to make if you follow steps!
I was scheduled to teach another Pickles class in spring 2017, but I had to cancel it.
I had to stop working completely to heal myself.
Since then, I was asked if I am going to teach how to make pickles again many times.
So my answer was, “I hope so.”
I am happy to let you know that my answer is now…
“Yes, I am teaching how to make pickles again!”
I am well now physically and emotionally.
I appreciate Ginat and Sheldon Rice to asked me to teach at their Whole Health Macrobiotic Forum-A Free Online Zoom Seminar.
July 1, Wed. 7 ~ 7:45 pm Israel time (California time 9 ~9:45 am PST).
It recoded and showing on Youtube after the live zoom.
The YouTube link is https://www.youtube.com/watch?v=e0N9IVedOlw
I hope you can watch and let’s make homemade pickles together!
Here are what pickles I am making and the ingredients so you can try to make delicious pickles with me.
Pounded Cucumber with Umeboshi Plums Pickle
3~4 Cucumbers (Japanese or Mediterranean kind with no or fewer seeds)
3~4 Umeboshi plums
Nappa Cabbage with Five Flavors Pickle
1/4 Nappa cabbage (about 1/2 lb = 250g)
1 Tablespoon Sea salt (about 15g =6 % of the weight of Nappa cabbage)
4~5 Red Radishes (about 100g = 1/4 lbs)
20 g Scallion (about 3~5 green part)
10~15 g Ginger (about one tablespoon)
5 g Kombu (thinly cut or sliced)
100g Apple, grated (about one apple)
Carrot Miso Pickle
(Quantity of Carrot and Miso depend on the size of glass jar)
One glass jar
I hope you enjoy this class and see you soon!
Writing makes me feel most connected with my soul.
But I was not able to write for over one year.
When I was going through challenging times, I usually write my journals.
After I was diagnosed with only weeks live with Stage IV Lymphoma Non-Hodgkin of the liver in the spring of 2017.
(I wrote about it on https://www.sanaesuzuki.com/2017/06/08/only-weeks-to-live/)
After completed six cycles of chemotherapy, I was getting better physically slowly, and I started to do a few things that I could not do while I was in chemo. Then, I did more and more physical work, and I lost the time to write.
I have been posting Instagram and Facebook with short descriptions, but I love writing with detail.
I realized that taking the time to write how I feel and what I do and share my photos carefully is my style, so writing a blog and send newsletter was something I enjoy.
There are many reasons I lost touch with writing my blog and sending newsletters.
Whatever the reason I have had, I just wanted to get it back on again and looking for my new path. I wish I could pick up where I left without any reservation, but in my case, I needed motivation.
I have been taking art classes from Santa Monica College Emeritus off and on for a while. It took time after all the chemotherapy treatments, but when I got the strength back, I went back to retake Calligraphy class. I just did what I could, so mostly nothing serious, and just for fun.
At the end of the last year, I found out that I may be able to enter my artwork for the Student Art Exhibition. The exhibition was for spring 2020, and the due date was February 2020, so I wanted to try it even my artwork was chosen or not.
But I was going through another challenging time of PTSD (PTSD from my childhood and also near-death car crash, etc. ) at the beginning of the year, so I did not think I could put together my artwork. I am a turtle, so I am not a fast pace person to do anything. I need a decent time and focus for me to finish my artwork.
When I get PTSD, I have nightmares, and I am not able to do much nor go out nor talk to people. I also cry and get moody a lot and not able to focus.
I was feeling disappointed at myself, and I was just about giving up on my artwork; I got lots of love support from my animal family, especially from Leo, who was one of my dog sons.
He had health conditions of nasal cancer for more than one year and also vestibular disease condition, which caused him not able to get up his own. Still, when I worked on my artwork, he wanted to be with me in my art room and stayed until I was satisfied to finish my artwork each time. That is how I was able to complete my artwork and submit it on time. I was not sure it was good enough for the Student Art Exhibition, but it did not matter because, in the end, I had fun creating and spend time with Leo. When I sent my artwork with an original frame I have asked to make. Leo smiled at me and he said, “Mommy, good job!”.
Three weeks later, I found out that they chose my artwork. I was very thrilled and told Leo that because of him, my artwork would be at the Exhibition.
He said that he already knew it and he was delighted.
I got a big idea of making a plan to invite everyone who supported me for my recovery if they could come to the Student Art Exhibition opening reception in April.
I was so excited, but the pandemic happened, and the exhibition got cancel.
My big idea of seeing some of you in person and able to say “Thank you!” directly did not work.
I understand that so many people died and got sick. Coronavirus pandemic has not solved yet, and still many people are going through so many challenges, and many other issues are coming to must change the last few months.
Many people are standing up valuable to move the country and the world toward a new normal a future better than the old dysfunctional “normal.”
I wish I could do more to help others, but my focus is to do my best to take care of myself to stay healthy and safe right now, and this is my contribution to others, and this is my new normal.
Leo departed on May 24th peacefully in his sleep.
I miss him a lot.
He taught me so much how to fulfill life, and he told me that “Mammy, just be,” which sometimes means being irritable, exciting, tired, sad, and worry.
It is all good because they are all of you, and deep down inside, you are happy and content no matter what.
He is continuously teaching me.
Soon after his departure, I received a letter about Santa Monica College Emeritus Student Art Exhibition will be Online.
Online means not only people who can come to the exhibition but anybody from all over the world can see my artwork and see my new path.
I think Leo did it.
Emeritus art exhibition online. 150+ artworks on view by Emeritus students.
A live Zoom Launch Event — hosted by Emeritus Associate Dean Dr. Scott Silverman and Emeritus Gallery Curator Jesse Benson — was recorded when it was held on June 25.
Here are a link and info on how to see my artwork.
View the recorded Zoom event: Launch Event for Emeritus Student Art Exhibition 2020 Online
View Artwork and Artists: Emeritus Student Art Exhibition 2020 Online
In case you are not able to see this Online Exhibition, here is a photo of my artwork close up and detail.
Title: My New Path
Medium: Watercolor and Sumi Ink
Size: 14″h x 11″w x 3/4″d
The frame is white birch and linen material (you see the bottom photo).
It is a simple watercolor of Hanga print with lotus root and Sumi ink calligraphy with my haiku poem. My aiming was “Zen modest state to find a new path to move forward”
The letter of calligraphy style is Akim.
(Akim is created by German calligrapher, sculptor, and musician, Hans-Joachim Burgert. This lovely, gentle hand that is said to replicate the rhythm of the human heart) I did not know how Akim was created at first when I started to use it for my calligraphy, but I felt so familiar and it is my favorite calligraphy letter. So I have been using it for my website cover and business card, etc.
I wrote this Haiku Poem for me and everyone to thrive and live a new path (new normal).
I hope you enjoy it and find your new path.
I am grateful to Leo, who gave me the motivation to start writing again.
as I was just finishing writing this blog, I received an email from Santa Monica College Emeritus Student Art Exhibition organizer, Jesse Benson.
I can’t believe it.
I had to read a few times to understand the detail: he was asking me to speak at the Online Art Exhibition Opening Reception about my artwork on Thursday, June 25th.
There are over 90 artists and 161 artworks (students can submit up to 2 artworks) in the show.
I heard they only asked a few people to speak.
Is it true they choose me to speak about my artwork?
Amazingly, they want to hear what I did.
Leo must help me again.
Now I honestly want everyone to see my artwork; art is one of healing therapy that has been helping me to recover.
Please watch the Online Art Exhibition reception.
I want to finish writing my blog that I was able to finally write after over one year with gratitude for “My New Path!”
I am grateful, thank you from my heart!
When I visited Japan in April this year I had a chance to try Red Shiso juice for the first time.
The taste was much milder than I expected and refreshing!
I love it so much so I wanted to make my own.
When I was growing up in Japan my mother used Red Shiso leaves for making pickles of umeplums and ginger, but she never made as juice so I never taste it till this time.
I only have read Red Shiso makes delicious juice and many benefits for examples: anti-inflammatory, antioxidant, antiviral, antibacterial, high levels of rosmarinic acid which stops bacteria growth, high in minerals, iron, calcium, Vitamin B1and β-carotene (10 X more than that of pumpkin), helping for summer lethargy, improves immune function, allergy, blood pressures, aging spots, etc.
So I was very happy that I was able to try this time.
I thought about it as making for a cooling summer remedy drink!
I really wanted to make it my own this summer, but had a difficult time growing Red Shiso leaves every summer.
Also, I broke my left knee after I came back from Japan while I was hiking with my dogs. I had to put my left knee above my heart so I was lyaing down most of the time. I had to grow seeds that I planted this spring in pots so I could move them where I could reach to water from my wheelchair.
I transplanted all of them into one-gallon pots and put them the east side of my house on the deck instead of the southside on the ground.
I thought they grew better with much sunlight, but I found out that they did grew much better with morning sunlight to till 2 pm.
I had so much red shiso and green shiso grew successfully this summer so my wish of making Red Shiso Juice came reality even I was in my wheelchair.
Shiso has natural preservative qualities and can be kept as a concentrate for making drinks in the refrigerator for months.
You can also freeze the Shiso juice concentrate so that you can enjoy an anti-inflammatory drink all winter long.
Here is my recipe of Red Shiso Juice. (I do not know why it calls “Red Shiso Juice” because it is actually making like tea.
Red Shiso Juice Recipe
- 300 g (about 10 oz) red shiso leaves
- 2000 ml (about 8 cups) spring water
- 150~600 g (about 5~20oz) beet sugar (Option)
- 3~5 tbs lemon juice
1. Prepare shiso leaves; cut leaves if you are growing your own shiso plant and wash and trim the stems from shiso leaves. You might find an insect just like me.
2. Wash shiso leaves with water and cleans them carefully. Soak them in a bowl for 15 min.
3. Bring 2000ml water in a large saucepan and add the prepared and washed shiso leaves and bring to boil.
4. Turn the heat down to low heat and cook the shiso leaves for about 5 minutes. The leaves color will change from purple to greenish color.
5. Drain the shiso leaves with a strainer and squeeze the leaves to extract as much as you can. It is hot so be careful not to burn your finger, I used a wooden spoon to extract all liquid.
6. Place the drained liquid back to the saucepan and bring it to simmer.
7. Add the beet sugar, and when the sugar dissolved, turn the heat off and add lemon juice in. The color change to a beautiful red.
8. Cool it down and transfer to a sterilized glass container and keep in the refrigerator which is last about 6 months.
9. To make shiso juice, place 1-2 tbs of the syrup and pour about 200 ml of cold mineral water or cold sparking water. I usually do not put ice cubes, but If you like you can add ice cubes.
Most of us seen green ones in Japanese restaurants.
It has been almost two years since I was diagnosed with “only weeks to live” https://www.sanaesuzuki.com/2017/06/08/only-weeks-to-live/
by my oncologist, Dr. Mead, because of Diffuse Large B-Cell Lymphoma (DLBCL) Primary non-Hodgkin of Liver Stage IV.
It was a terribly hard (actually, “hard” is not a strong enough word for what I went through) time of darkness, fear, pain, suffering, and sadness. Even now, everyday, I face dying—and this is not exaggerated.
But I am still living with the feeling of my life more than ever.
There is the phrase “bucket list” in English.
(There is no Japanese phrase like that so I did not know until I came to America.)
I wrote my bucket list for the first time after I was told I had only weeks to live.
My first item was to recover from lymphoma of liver.
Since I love to do many things and enjoy my life, so I wrote many other items on the list.
The fifth item was “Going to a live concert of Yuming,” a Japanese singer/songwriter who has been my favorite since I was in high school.
Her song helped me a lot when I was going through late teenager challenging time.
As you see on the top photo I took Yuming’s newest 45th- anniversary special CD “Love songs from Yuming” with my stainless steel bucket (I use this bucket every morning for my body scrub) and one of my favorite flowers, freesia from my garden which was planted when I was taking chemotherapy and blooming now.
I still listen to Yuming’s songs very often and I am listening right now as I write this.
I found out that Yuming has started her 45th-anniversary tour, and she’d added an extra show in my hometown of Nagoya on December 30 last year.
The only way to purchase a ticket was by lottery, so I said to myself: If I win, I am supposed to go just like I wrote on my bucket list.
So, I entered the lottery.
I could not believe it, but I won.
I really wanted to go, but my health was not good enough yet.
I was very sad, but I gave the tickets away.
The new year came, and I was able to go see the new year sunrise, as I used to do until two years ago.
At the sunrise, I made a wish that I would win the lottery again and be able to go to Yuming’s concert in the spring.
Can you believe it?
I won again!
I felt heaven and even God supporting me, and I was so moved!
My birthday is April 4, and the concert is on April 7.
Going to Japan and Yuming’s concert are gifts for my birthday and my survival.
I’d prayed that my most recent CT scan results would be good, and when I received the news from my oncologist, I was so happy. The mass of lymphoma in my liver is now only 2.8 cm x 2.5 cm (it was 13.8 cm x 8.2 cm two years ago), and I have no new lesions.
I have not taken any medication since chemotherapy.
I make remedy drinks, cook macrobiotic foods, do my body scrub, exercise (walking with my dog family, yoga, qigong, do-in, etc.), and do moxibustion, reiki, and other holistic modalities.
I also started helping other people who need my healing work.
I am so grateful to be able to share my experience with others once again.
There were times I was depressed and impatient because I was not able to go places I wanted to go and do the things I wanted to do. Blamed myself for getting another cancer even it was after 24 years and I was doing macrobiotics with my best ability. Suffering from what other macrobiotic teachers/people/students said. Started to doubt what I was doing was not good enough to get well.
Got lonely that I can’t see my friends as I used to, also was jealous of seeing everyone going to many places on FaceBook and Instagram, but I could not.
But I knew the deep down inside of me that it was important for me to focus on getting better and acknowledge all these feelings even they were not comfortable feelings.
I am truly happy to see that the seed of recovery that has been sprouting and growing.
Now my top bucket list item is “To know when to let myself take a rest, not do too much, and fulfill my bucket list slowly but surely”.
Bucket lists are not only for people who are sick and/or older,
so how about writing what your heart desires and making your dream come true?
With all my love,
I am originally from Japan.
I grew up there till I was 19 years old, so I had heard of Reiki before I moved to the US.
But I thought it was kind of a spooky thing because the word rei 霊 means “spirit,” and ki 気 is “energy.”
I was not sure what “energy of spirit” was about;
I could only think that it may have something to do with a ghost (hahaha), which in Japanese is yuu rei 幽霊.
I was scared and not interested.
The first time I received Reiki was after I was in a coma for three days at a trauma hospital in Phoenix, Arizona because of my near-fatal car crash outside of a little village of Hope, Arizona in 2001.
I had broken ribs, knees, ankles, feet and toes, and my heart and lungs were crushed and damaged.
I had a tube to my lungs and from my mouth to breathe.
I was not able to talk for a while because of the tube in my mouth.
Every part of my body was in so much pain.
Eric (my husband) told me later on that as soon as I came out of the coma and the tube was removed from my mouth,
I was telling him to move my intensive care bed closer to the window so I could feel the sunlight and heal.
When he told me he could not move me—since I was attached to so many machines—I cursed at him and said,
“Move the f***ing bed to the window!
I have to feel sunlight!!!”
Of course, he could not move the bed at all, so I was pissed off.
But I could not be pissed off for too long, because I was told by my doctors that I would not be able to walk anymore; my legs were brutally broken.
They had thought they’d have to amputate my left leg, but they were able to keep it.
I am so grateful for the doctors’ decision, but I did not know there were many years of physical therapy, daily massages, and positive affirmations to come.
After surgery, I had 3 thick titanium plates and 13 screws all over both of my legs and ankles.
My legs, feet, and toes were numb, but at the same time, I had so much pain.
How is it possible to have no feeling but extreme nerve pain?
I could not explain, but that was the way I felt (I still have some of the numbness and pain).
I was not able to sleep much, so my friend’s roommate, who was learning Reiki, came to give me my first treatment.
Reiki helped me relax and sleep.
I could not believe it, and I never forgot about it.
My recovery from that car crash was very long, but I experienced a long recovery already when I had ovarian cancer in 1993 so even I had to be in a wheelchair for many years I never lost my hope and I remember how much Reiki helped me at the trauma hospital in Arizona.
I really wanted to learn the practice, so I found a teacher in Redondo Beach in 2002.
I think I did not have a connection with that teacher, or I was not ready to learn something new.
My focus needed to be on healing from PTSD and learning how to live my new life with a wheelchair.
It was a big transition time, and I was not able to accept that I was going to be in a wheelchair the rest of my life.
I started to walk again with crutches and not use the wheelchair all the time, little by little.
After 17 years, I now only use a cane and no wheelchair, most of the time.
My legs, feet, and toes have still nerve pain all the time— sometimes so much that I can’t sleep.
But I have learned Vipassana meditation and learned to accept the numbness and pain and try to not get attached to it.
This practice helps enable me to do many things like bicycling, yoga, and hiking.
I’ve loved yoga since I was in my 20s,
so I challenged myself to take Yoga Teacher Training a few years ago, when I turned 60 years old, and become a yoga instructor.
Read my blog, “Yoga for Life.”
Back to the Reiki: I really wanted to learn it again with the right teacher.
I met Amanda Jaye, an English lady who lived in Japan and mastered Jikiden reiki (Jikiden means “directly handed down”) in Kyoko, Japan.
This is Amanda Jaye’s website.
Her teaching was more authentic, traditional Japanese Reiki.
I connected to it right away.
Amanda teaches using Japanese words, so we can feel kototama 言霊
the five precepts, or go kai 五戒, are all in Japanese,
and everyone has to learn to say them in Japanese).
I love reijyu 霊授, which is translated in English as “attunements.”
Below is what Amanda wrote about reijyu on her blog:
In the 1920s, Japanese founder, Usui sensei, devised a simple way to clear the connection we all have to this ability within.
Our natural state. His method has been passed down through generations for more than 90 years.
In the west, you often hear the word ‘attunement’, yet this has a slightly different meaning than the Japanese ‘Reiju’.
There is nothing new to ‘tune in’ to. You already have Reiki running through you.
The easiest analogy is to imagine cleaning a pipe that is clogged – you do not have to build a new pipe or tune into a new frequency like a radio station. Reiju simply clears the pipe you already have so the flow is more abundant and can then have a greater effect when given to yourself or others.
I practice and use Reiki just like I cook macrobiotic foods.
I used Reiki for my dog daughter Kula when she was diagnosed with spleen cancer (Hemangiosarcoma) two years ago.
We were told she would live about two weeks to two months.
I included Reiki in my healing modality of making macrobiotic food, Chinese herbal medicines, acupuncture, moxibustion, Bach Flower remedy, homeopathy, and essential oil for her, but I was not confident enough to communicate with her yet since I started to study animal communication eight months before she got sick.
I also did not know how deeply and powerfully beneficial Reiki really would be that time.
I felt Kula liked Reiki, but I was not sure how much it was really helping her.
Now I can see now that I did not give her enough Reiki time everyday for her to get the benefit because I was too busy with my work and worried about what to cook for her. She departed to heaven 2.5 months later in my arms.
Last year, I received Reiki twice a week from my friend Sally, to help me heal from cancer of Diffuse Large B-Cell Lymphoma (DLBCL) Primary non-Hodgkin of Liver, stage IV.
My blog “My First Chemotherapy”
I was suffering so much with pain in my liver, and the chemotherapy was the most discomfort I’ve ever experienced.
I was not able to sleep.
I was sad, and I cried a lot.
But every time I received Reiki, I was able to sleep and deeply relax.
I was able to feel happiness again through the sessions, and I felt I had my hope of getting better.
Finally, I experienced how Reiki is truly a deep, powerful modality for my body, mind, and soul (spirit).
From that experience, I decided to add Reiki to my practice more seriously once I got better.
I have also been using moxibustion, which helped me relax and able to ease my pain, so I decided to combine the two together for myself everyday continuously.
Reiki and moxibustion combination have been helping me so much to release the pain and relax me deeply.
Another thing helping is meditation so I practice it everyday.
Reiki and moxibustion with meditation combination for my recover from Lymphoma is a big key for me everyday.
Since I had ovarian cancer in 1993 I was not able to have a baby.
My husband, Eric and my joy of life is having dog and cat family so we live with six dogs and two cats.
In order for me to get my strength back after chemotherapy for Lymphoma I started to hiking with dogs.
My animal family has been teaching me and helping my life so much.
Now going to hiking with my dogs became a therapy for me.
Here is my blog of “Hiking with Dogs“.
Now about once a week, I hike with my dog’s hiking friends so there are usually more than 10 dogs.
Two months ago, Kula’s sister Oro was diagnosed with the same spleen cancer (Hemangiosarcoma).
See my blog, “Oro Came To My Life The Day My Mother Passed”
I have been giving Oro Reiki, with combinations of massage and moxibustion with Bach Flower Remedy and aromatherapy guided by holistic veterinarian Dr. Lane.
I can see how much Oro likes them, how much she can relax and she is getting benefits.
I am also able to communicate with Oro better than two years ago when I was communicating with Kula.
Other important things are I have more time to spend with Oro and learn to trust her to give me direction so I am not worried about what I need to cook for her so much. I am leaning to see how much Oro is teaching. I always feel my animal family (six dogs and two cats) is teaching me and they are my teachers.
I started to help some of my clients and offer Reiki, combining with shiatsu and moxibustion.
My clients who have experienced Reiki recognized how much benefit they got.
I also use Reiki to help my husband, Eric relax.
I am very happy that I am able to help my husband and animal family and other people with what I believe and what I experienced.
This past weekend, my teacher Amanda came to America to offer her seminar again.
It was so good to attend it to review my practice.
I met wonderful Reiki practitioners too.
Reiki class is also offered at Cancer Support Community in West Los Angeles once a month (every third Thursday at 6 pm, but call to make sure 310.314.2555) at no charge.
I enjoyed the class when I attended there.
If you do not know Reiki and you are going through with cancer, this is a good place to start.
Also, I think many classes are offered around your area so you can find it and learn for yourself.
When I found out Oro had spleen cancer (Hemangiosarcoma) at the end of July,
I started to give Reiki right away and also looked for Animal Reiki class for me to take.
I never saw Animal Reiki sight before, but it was meant to be for me to find it this time.
So I just started to take Animal Reiki level 1 with Kathleen Prasad.
Even though I have taking Reiki classes with the certificate of Reiki practitioner and giving Reiki to many people and been giving Reiki to my animal family already, I thought I could learn more.
This will be a great addition to my studies in animal communication with Lydia Hiby.
There are eight people from all over not just in the U.S. in Animal Reiki level 1 class.
There are eight classes to meet on line every Monday morning.
I really enjoyed hearing everyone’s story and receiving Reiju from Kathleen.
Kathleen has over come breast cancer and she has already taught me a lot as also cancer survivor like I am cancer survior.
I know learning Reiki for animals will help my dog and cat family even more and perhaps help rescued dogs and kitties in the future when I am a fully recover from Lymphoma.
Below is one of Animal Reiki level 1 homework from first week to reflect on one of the Reiki precepts while completing the turtle zentangle.
For today only:
do not anger
do not worry
be honest in your work
be compassionate to yourself and others
I choose the third one – do not worry.
Since Oro was diagnosed cancer I am worry a lot about her.
I choose the colors that this turtle is living in Maui (Hawaii) and swimming freely and happy without worry. I liked the colors I choose.
I repeated Reiki precepts while I was coloring many times and spent more than three hours to complete.
I noticed that this simple exercise homework of coloring the turtle helped me to calm and not worry about Oro so much.
“What is Animal Reiki,” from Kathleen Prasad’s website:
- This method is founded upon traditional Japanese Reiki techniques and philosophy.
- Animal Reiki is mindfulness meditation practiced “with” our animals, rather than an energy therapy done “to” them.
- Animal Reiki meditation is taught as a state of mind with flexible physical forms.
- Touch is used only when animals seek it out, and then only as a compassionate support.
- Mental focus techniques develop an “All is Well” state of mind for the practitioner that sees the animal’s perfection in this moment. Kathleen calls this seeing with your “Animal Reiki eyes,” in other words, seeing more deeply, with your heart.
- This method acknowledges and honors each animal as a spiritual teacher and healer in his/her own right. Practitioners learn to listen to animals and become receptive to their spiritual wisdom and healing gifts.
I am happy to share how I started Reiki, where I am now with it, and where I might be going in the future.
Love, Sanae 💖